ingredients:
A cup of liquid whipping cream
One and a half cups of Hershey Chocolate (semisweet)
10g butter at room temperature
steps:
We put the whipping cream on the fire until it is heated
we remove it from the fire and add the Hershey granules on it, pour it for a minute without stirring, after that we flip to some extent the chocolate becomes homogeneous and then add the butter and stir to the extent of homogeneity.